At our core, we specialize in cultivating unique specialty herbs, microgreens, and edible flowers tailored for chefs, restaurants, and health-conscious consumers. Located in Batavia, nestled in the heart of the Fox River Valley, our vertical farm operates year-round, ensuring the freshest and most flavorful produce for our customers. We take pride in providing locally grown products that are available to chefs within hours of harvest or delivered live, taking freshness and availability to a new level.

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Our controlled indoor environment gives us several advantages, including year-round availability, product consistency, pesticide-free cultivation, and sustainability. By being local, we reduce the need for long-distance transportation and storage, preserving the quality and freshness of our produce. Over the past 5 years, we have focused on developing the best products on the market and building strong relationships with top chefs who understand that only the best products meet their standards. Partner with us to inspire creativity and elevate culinary excellence, because “some things deserve to be grown locally!”

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